I myself have never been one for the cold - however
through every shower of snow and every gust of wind; the show must
go on down at the farm.
Over the past few weeks, we've been focusing our attention
in preparation for the fast approaching lambing season. The first
step was to select suitable rams in late September at the local
Sheep Market in Crymych in time for tupping. These would be
introduced to the flock of roughly 130 sheep on the 5th
of November; four very fortunate rams. The length of pregnancy for
a sheep will last for a period of just under 5 months; therefore if
tupping begins on Guy Folks Night (5th of November), we
should expect new born lambs on April Fools' Day (1st of
April). However some farmers choose to undertake lambing season a
few months earlier in order to capitalise on higher market prices
during the Easter holidays. Despite this, consideration of higher
overall costs should be taken into account, as well as the
inclement weather conditions that we're all too familiar with.
Greater grass growth in April means that we can turn the lambs and
their mothers out to the fields earlier, enabling us to keep feed
costs at a minimum. The fewer cheques Mam has to sign the better!
Favourable weather conditions that are associated with spring are
welcomed, and the Easter holidays away from school and university
fall conveniently for Aled and myself in order to step up to our
shepherding duties. In preparation, we scan the sheep for pregnancy
in advance of lambing in order to foresee what April may bring. I'm
pleased to say that the vast majority of the flock are Mums-to-be
with over 80 sheep expecting twins. Good work boys! It's apparent
that the rams I'd chosen certainly do take their work seriously. We
therefore look forward to the new arrivals come April, and maybe
not so much to the related lack of sleep that will inevitably be
the case.
On the 23rd of January, the time had come to
farewell the remaining of last season's prime hoggets (ram lambs).
I did however choose to keep one Suffolk ram for future breeding;
you're likely to hear more about him again nearer to September.
Nonetheless, trade was raring at Cardigan Mart despite the
plummeting temperatures. In a previous blog before Christmas, you
may remember me mentioning of prices of £99.50 a head. Exchange
rates with respect to the euro (€) and the sterling (£) have been
highly influenced recently due to the uncertain economic climate
that exists in Europe, with the possible collapse of Greece
primarily responsible. Wales' agricultural products are highly
dependent on exports to foreign markets, and therefore market
prices have reacted with respect to the changing exchange rates.
Despite European confusion, succeeding to sell the hoggets at £92 a
head as well as ensuring a high price per kilo (kg) was a promising
result!
We've also been busy in recent weeks with the cattle. Just
under a month ago, we decided it was time to wean the calves from
their mothers as they were approaching 8 months old. Also, I and
Aled checked the whole herd for missing tags and subsequently
replaced any that had been lost. It's important to keep on top of
this in order to comply with the strict measures that the Assembly
have in place for farmers. I and Mam ensured that the associated
paperwork was also up to date - a true family effort.
Moving on to a few other goings-on, congratulations goes
to the pantomime crew at Hermon YFC on beating Eglwyswrw as they go
on to compete in the final round at Llandudno. All the best to them
with their efforts! I also had the opportunity recently to take
part in the new series of 'Jacpot' on S4C, a thrilling experience!
'Dim jacpot' (no jackpot) this time round, however I get another
chance to compete in the next series - can't wait! In my next blog,
I aim to keep you up to date with the on-going preparations of the
lambing season as well as mentioning a little about the YFC field
day. Remember to stay dry in this heavy rain!
Until then - take care and thanks for reading,
Carwyn Bwlchclaw'.
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